Friday, July 29, 2011

Tea Fact Friday - Fruit Infusion

Hello: Running a bit late today, it seems everyone I know needed to talk to me before noon today! Oh well, I am here now. Today's Tea Fact - Fruit Infusion: concoctions made without Camellia sinensis, caffeine and tannin-free. Many are blended on a base of hibiscus, rose hips and various other fruits, berries and flowers. Can be enjoyed hot or cold and frequently make exquisite iced drinks. They are ideal for people who are caffeine intolerant.

Thanks again to The Tea Dictionary by James Norwood Pratt, The Tea Society Press, San Francisco, CA 2010.

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